Cookie Monster Cupcakes

Ingredients:

• 1 box chocolate cake mix
• 1 c. buttermilk
• 1/2 c. oil
• 3 eggs
• 24 white cupcake liners
• 2 packages large candy eyeballs
• 1 package miniature Chips Ahoy Cookies

Marshmallow Buttercream Frosting

• 1 c. butter, softened but not to room temperature
• 1 1/2 c. powdered sugar
• 1 (7oz) jar marshmallow fluff
• 1/4-1/2 tsp. almond extract
• blue food coloring

Directions:

1. Preheat oven to 350°F. Place cupcake liners into muffin cups.
2. Place cake mix in the bowl of an electric stand mixer. Add buttermilk, oil, and eggs. Mix to combine well.
3. Fill cupcake liners 2/3 full and bake for 15-17 minutes. Remove from oven and set cupcakes on cooling rack to cool.
4. .......
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