CINNAMON ROLL MUFFINS

These fluffy muffins are filled with cinnamon swirls and topped with a vanilla icing. They look just like cinnamon rolls, but in a muffin form.

INGREDIENTS:
MUFFIN BASE

•  3/4 cup granulated white sugar
•  1 large egg
•  1 1/2 cups all purpose flour
•  2 tsp baking power
•  1/4 tsp ground nutmeg
•  1/4 cup vegetable oil
•  3/4 cup fat free milk
•  1 tsp vanilla extract

CINNAMON SWIRL

•  1/2 cup dark brown sugar
•  1 tsp cinnamon
•  3 tbsp butter melted and hot

VANILLA GLAZE

•  1 cup powdered sugar
•  1/4 tsp vanilla
•  1-2 tbsp milk

DIRECTIONS:

1. Preheat oven to 350°F. Line a regular muffin tin with cupcake liners (12 total).
2. ...........
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