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FRENCH ONION BEEF AND NOODLES

Ingredients

  • 2 Tablespoons Olive Oil
  • 1 Pound Beef Stew Meat
  • 1 Teaspoon Onion Powder
  • 1 Teaspoon Garlic Powder
  • Salt & Pepper, To Taste
  • 1 10.5 Ounce Can French Onion Soup
  • 3 Cups Beef Broth
  • 12 Ounces Egg Noodles
  • 1/2 Cup Sour Cream
  • 1/4 Cup Parmesan Cheese
  • 1 Cup French Fried Onions

FRENCH ONION BEEF AND NOODLES

Instructions

  1. Heat the olive oil in a large pot over medium high heat.
  2. Add the beef and season with the onion powder, garlic powder, salt, and pepper.
  3. Cook for 3-5 minutes until beef is seared on all sides.

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