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LEMON SAUTÉED SPINACH

This is a super easy side dish to get a little extra iron in your diet. We cook this one with our savory chicken bites and even the kids eat them up! Not your stereotypical “bitter spinach” recipe.

INGREDIENTS

  • 1 bag of baby spinach
  • ¼ cup of pine nuts
  • 3 cloves of chopped garlic
  • 1 tbsp of olive oil
  • 1 lemon
  • Salt and pepper to taste
LEMON SAUTÉED SPINACH


INSTRUCTIONS

  1. Pre-heat medium saute pan over medium heat for 2-3 minutes
  2. Add olive oil
  3. Add a portion of the baby spinach to the pan(the whole bag may not fit in the saute pan but as it cooks, it will shrink).
  4. ..............
  5. Click here to view complete recipe

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