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Sweet Cream Cheese Wontons

Crispy Wontons fried or baked to golden perfection and filled with a sweet, two-ingredient cream cheese filling

Ingredients
Wontons

  • 8 oz. softened cream cheese
  • ½ cup powdered sugar
  • 12 oz. wonton wraps (packages usually in refrigerated produce section, near tofu)
  • 1 egg whisked with a splash of water

To Fry:

  • 48 oz. canola oil enough to fill a dutch oven or fryer with about 3 inches of oil.

To Bake:

  • Nonstick Cooking Spray
Sweet Cream Cheese Wontons


Instructions

  1. Mix the powdered sugar and cream cheese together until well combined. (You can use a hand mixer or a silicone spatula for this.)
  2. ...........
  3. Click here to view full recipe

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